Many years ago, Mr. T. leaves for war,
abandoning his Mansion to the mercy of fate.
He boards up the windows, locks the doors
with hundreds of locks, and leaves the estate behind.

For decades, the Mansion stands empty,
waiting for its moment to come. Time spares
neither man nor matter. Over the years,
the interiors lose their former splendor,
yet none of their allure.

The years pass. Mr. T. travels the world,
but his heart still belongs to the Mansion.
At last, he makes his decision
and returns home.

What happens next?

Upon discovering the ruined,
fire-scarred walls left by a devastating blaze,
Mr. T., without a second thought,
decides to leave everything as it is.
He simply purchases new furniture
and opens Tangiers Lounge,
just as we know it today.

5000 ₽

Mr. T's Bowler hat

Mr. T. is a mysterious figure.
Time itself bends to his will, while
his face remains forever hidden beneath
the shadow of his bowler hat.

Tender salmon, ripe mango,
avocado, coriander and red onion 200 g

Salmon Ceviche

990

Langoustine, roasted hazelnuts
and pumpkin seed oil 300 g

Creamy Pumpkin Soup

630

Rich fish broth
with salmon and halibut.
Served with a traditional rasstegai pie 250 g

Classic Ukha Fish Soup

980

Served with prunes, sour cream
and a garlic pampushka bread roll 280 g

Borscht with
Braised Beef Cheeks

730

Classic burger with a juicy patty
made from marbled beef. Served
with potato dippers and cheese sauce 350 g

Burger

990

Premium ribeye made with
Altai marbled beef 300 g

Ribeye Steak

3700

Tender turkey fillet with quinoa
and vibrant mango curry sauce 270 g

Turkey Fillet

830

Served with broccoli, stracciatella
and sesame 280 g

Salmon Steak

1870

Italian pasta with assorted
seafood and red caviar 250 g

Seafood Fettuccine

1150

Served with mashed potatoes
and spinach 310 g

Turkey Cutlets

850

Served with mashed potatoes
and pickled cucumbers 310 g

Slow-Braised Beef Cheeks

1070

Beef-filled dumplings,
served with sour cream and mustard 210 g

Pelmeni

750

The softness of peach, the lightness of soju,
and the sparkling freshness of wine capture
the festive, vibrant, and effortless mood
of this day.

Ingredients: Soju, peach liqueur, peach cordial, sparkling wine.
Served in a wine glass.

Royal Ascot

900 ₽

The warm depth of bourbon and the contrast
of sweet red and tart green apple capture both the rugged character of this tradition and the freshness of an English garden.

Ingredients: Jim Beam bourbon, apple sour,
red apple cordial, lemon, egg white.
Served in an old fashioned glass decorated
with a golden shimmer.

Fox Hunting

900 ₽

A delicate yogurt flavor, blueberry,
muffin sweetness, and dense foam transform
this cocktail into a full dessert, meant to be savored move by move.

Ingredients: Vodka, yogurt liqueur, blueberry muffin syrup, blueberry cordial, egg white. Served in a coupe glass with a brownie
on the side.

The Card Game

900 ₽

The vibrant aroma of shiso and mandarin
gives way to the tartness of grapefruit,
capturing the mood of a walk — bright, refreshing, and slightly intriguing.

Ingredients: Shiso-mandarin liqueur,
grapefruit soju, grapefruit cordial.
Served in an old fashioned glass.

The Gardens of Pleasure

900 ₽

Menthol and eucalyptus capture
the freshness of wet grass and crisp air,
while honey leaves a soft,
tranquil finish.

Ingredients: HALLS-infused vodka,
honey-eucalyptus cordial.
Served in a coupe glass decorated
with black velvet.

Morning Cricket

900 ₽

Creamy lemon, biscuit-like sweetness, and vanilla evoke an exquisite dessert served behind closed doors.

Ingredients: Creamy Limoncello, Advocaat liqueur, lime cordial.
Served in a cocktail glass with a crushed wafer-roll rim.

Private Club

900 ₽

Mister t.
collection